Boutique Roasting in Bend, Oregon
Wand & Owl Coffee Co. has partnered with a small commercial roaster to deliver the highest-quality coffees available. Their understanding of coffee beans is key to appreciating their impact on flavor. Factors such as variety, elevation, and climate where the beans grow contribute to their unique characteristics. The roasting process then uncovers the true potential of these beans, as it activates their aromatic compounds and develops complex flavors. Our roaster combines expert understanding with skillful roasting, optimizing each bean's unique profile to deliver a rich, enchanting coffee experience.
Each batch of coffee goes through rigorous scrutiny from the moment it arrives at the facility. Our roaster's team of experienced professionals assesses the beans for size, color, and density. During the roasting process, they continually evaluate each batch for aroma, color changes, and roast evenness. This meticulous attention to detail ensures that only the finest beans make it to your cup, delivering consistently exceptional coffee.
Commitment to Fair Trade
Our coffee comes from all around the world. As is the case with many agricultural products, different regions produce different flavor profiles, tasting notes, and even types of coffee beans. Our primary regions include Central America and South America.
The pursuit of exceptional coffee extends beyond mere labels and involves nurturing relationships with coffee farmers, ensuring they receive fair wages, and supporting sustainable agricultural practices. By embracing this holistic approach, the roaster is able to offer our customers a rich, ethically sourced coffee experience that goes far beyond what any certification could convey.